Singapore would have to be the best place in the world to be at the moment.
We were at Level 33 (a bar ... 2 beers is the answer to your text Alex...it was hot) overlooking the GP track, amazing harbour, light show... amazing+, when the qualifying rounds started... OMG what an unforgettable sound. It gave me goosebumps... so exciting.
So ... alcohol... I've had 4 drinks since arriving Thurs night. Omelettes and toast for breakfast at the enormous buffet - food generally pretty good - minced chicken and steamed rice, steak sandwich, steamed fish and vegetables. Snack may have been cheese and water crackers and a glass of Moet but by a resort style pool with friends, it was perfect. Lots of walking. And lots and lots of water.
I've brought my protein powder with me and will have a shake before we are out today. Went to the gym at the hotel this morning. My husband took a photo as proof - not my best side, sorry - so it's not going up for the world to see!
Lunch planned with unlimited 'flowing champagne'. Mmmm might be a bit tricky. What's my strategy? I'm sure there will be lots of flowing water as well!
And my first Grand Prix tonight. Can't wait.
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